2 avocados

1/2 medium onion, minced

1 tbsp vinegar

Salt and pepper to taste

Chopped green chili pepper to taste

1 very ripe tomato, peeled

Beat first 5 ingredients together with electric mixer on medium speed until smooth. Chop tomato finely; fold into mixture. Serve as dip or dressing.

Recipe by E. Jean Sharpe

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