6 individual tea bags 2 tsp whole cloves 2 sticks cinnamon 4 quarts boiling water 2 cup sugar 2 cup pineapple juice 1 can (6 oz) frozen orange juice 3/4 cup lemon juice Pour boiling water over tea bags, cloves and cinnamon; steep 10-15 minutes. Add remaining ingredients, heat and serve. Makes about 5 quarts,… Continue reading Spiced Tea
Author: geogeekgirl
Grandma Sharpe’s Punch
1 large can (46 oz) pineapple juice 1 small can frozen limeade concentrate, thawed 1 cup sugar 1 small package strawberry Jello Follow directions for Jello, but don’t refrigerate. Mix other ingredients and add to Jello in a gallon container. Add enough water to make 1 gallon. Recipe from Julia Gioiello
Strawberry Punch
1 (8 oz) box strawberry jello 1 package strawberry cool aid 1 (10 oz) bottle of 7-up 1 quart pineapple sherbet 1 (46 oz) can pineapple juice 2 & 1/2 cups sugar 2 quarts water Dissolve Jello in one cup boiling water. Mix all other ingredients except 7-up and sherbet. Add sherbet and 7-up when… Continue reading Strawberry Punch
Quick Fruit Punch
1 (6 oz) can frozen orange juice 1 (6 oz) can frozen grapefruit juice 1 (6 oz) can frozen pineapple juice 1 (6 oz) can frozen lemonade 6 cups cold water 1 quart ginger ale 1 pint orange or lemon sherbet Mix frozen concentrated juices and water. Pour over ice cubes in punch bowl. Add… Continue reading Quick Fruit Punch
Luau Refresher
5 & 3/4 cup (46 oz can) pineapple juice chilled 1 & 1/2 cup (12 oz can) frozen lemonade concentrate, thawed 1 & 1/2 cup (12 oz can) frozen orange juice 1 & 1/2 cup cold water 1 & 1/2 cup frozen limeade concentrate thawed 4 cup (1 quart) chilled carbonated water, gingerale, or lemon-lime… Continue reading Luau Refresher