In a big pot brown and drain:

1 & 1/2 pound ground beef

1 chopped onion

Add:

1 can stewed tomatoes (10 oz)

1 can veg-all

1 can hominy, or an extra can of corn if you prefer

1 can corn

1 can potatoes, cut up

1 can chili hot kidney beans

1 can green beans

1 (46 oz) bottle of V8 juice, or spicy V8 juice, or tomato juice

(Drain everything except chili beans)

Add

4 tbsp Worcestershire sauce

1 tbsp of hot sauce (more if you like spicy)

Salt and pepper to taste

Cook for approximately 1 hour. Makes a huge pot. This recipe is easily adaptable and a great way to get kids to eat their veggies.

Recipe by Leigh Sharpe

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