2/3 cup dry bread crumbs (2 slices toasted bread)

1 cup milk

1 pound ground beef

1 slightly beaten egg

1/4 cup chopped onion

1 tsp salt

1 tsp pepper

1 tsp sage

1 tsp garlic salt

Soak bread crumbs in milk. Add meat, egg and seasonings. Mix well and place in greased loaf pan. Cover loaf with sauce (below). Bake in 350 degree oven for 1 hour.

Sauce: Mix together 6 tbsp brown sugar, 1/2 catsup, 1/2 tsp nutmeg and 2 tsp dry mustard.

Recipe by Robert G. Sharpe

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