Category: Breads

1 cup shortening 3/4 cup sugar 1/2 tsp salt 1 cup water, boiling 2 eggs, beaten 2 package yeast 1 cup lukewarm water 6 cup plain flour, unsifted Pour boiling water over shortening, sugar and salt. Blend in mixer; cool. Add eggs. Sprinkle yeast into lukewarm water; add to mixture. Stir in flour. Beat in… Continue reading Refrigerator Rolls

2 cup onions, chopped 3 cup celery, chopped Butter or margarine 6 cup crumbled cornbread 3 cup stale or toasted white bread crumbled 2 tbsp poultry seasoning 1 tbsp celery seed 1 tsp sage 1 tsp salt 3 eggs, well beaten 2-3 cup turkey broth, enough to moisten Sauté onion in butter until tender, but… Continue reading Cornbread Dressing 2

1 & 3/4 cup yellow cornbread mix (such as jiffy) Mix with sweet milk and egg 1/2 cup grated sharp cheddar cheese 2 tbsp grated parmesan cheese 2 tbsp chopped pimento (optional) 1/2 medium onion chopped fine 2 jalapeno peppers, washed, seeded, and chopped fine Mix cornbread mix, milk and egg. Add rest of ingredients… Continue reading Mexican Cornbread

1 cup yellow corn meal 1 & 1/2 tsp salt 3 tsp baking powder 1 cup buttermilk 1 cup cream style corn, yellow 2 eggs, beaten 1 small can (8oz) jalapenos (seeds removed and chopped) or 2-3 peppers if you don’t like spicy 1 cup cheese, grated 2/3 cup salad oil Combine all ingredients except… Continue reading Fiesta Bread

2 cup white corn meal 1 cup onion chopped 1 to 1/2 cup flour 1 & 1/2 tsp salt 1/2 tsp soda 1 tsp sugar 1 tsp baking powder 1/2 cup buttermilk or enough beer to moisten 1 egg beaten 1/2 cup butter or oil 3/4 cup water if needed Combine corn meal, flour, salt,… Continue reading Southern Fried Hushpuppies

1/2 cup onions, finely chopped 1 quart cornbread, crumbled 1 & 1/2 tsp accent 1/2 tsp savory 2 eggs, beaten 1 cup celery, finely chopped 1 cup white bread crumbs 1/2 tsp black pepper 1/4 tsp thyme 1 cup rich chicken broth Chicken base, to taste (instead of salt) Sauté onions and celery in bacon… Continue reading Cornbread Dressing

2 eggs 1 & 1/2 cup sugar 1/2 cup oil 1/3 cup water 1 cup canned pumpkin 1/2 tsp salt 1 tsp baking soda 1 & 3/4 cup flour 1/2 tsp nutmeg 1/2 tsp cinnamon 1/2 cup nuts (optional) Beat eggs, sugar, oil, water and pumpkin. Add dry ingredients. Pour into large loaf pan. Bake… Continue reading Pumpkin Bread

1 stick maragrine 1 tsp soda 2 eggs 2 cup flour 1 cup sugar 1 cup chopped nuts 1 cup mashed ripe bananas 1 tbsp vanilla Cream sugar, margarine and eggs. Add bananas, vanilla, flour with soda mixed in. Add nuts. Bake in loaf pan at 350 degrees for 45 minutes or until center springs… Continue reading Banana Nut Bread

Mix self-rising corn meal, a little cooking oil or grease and sweet milk to make a paste (about the consistency of pancake batter). Pour onto hot greased griddle about pancake size, turn when brown. Recipe by Leslie G. Sharpe, Jr.

3 cup all-purpose flour 2 cup sugar 3 tsp ground cinnamon 1 tsp soda 1 tsp salt 1 & 1/4 cup salad oil 4 eggs, beaten 2 (10oz) packages frozen strawberries, thawed 1 & 1/4 chopped nuts Combine flour, sugar, cinnamon, soda, and salt in a large bowl. Add salad oil and eggs; mix thoroughly.… Continue reading Strawberry Bread