Category: Pies

1 cup boiling water 4 tbsp cornstarch 1 cup sugar 3 tbsp strawberry jello (1 package) 1 cup strawberries To boiling water add cornstarch and sugar which has been sifted together. Boil until thickened. Remove from heat and add jello, then strawberries. Pour into a 9″ pie shell. Recipe by Joyce Pulley

1 (8oz) package cream cheese 2 cup confectioner’s sugar 1/2 cup peanut butter 2 cup cool whip Beat these together until smooth. Add 2 cups cool whip. Beat. Pour into a graham cracker crust and chill 4 hours, overnight is better. Recipe by Anita Sharpe Alexander

3/4 cup sugar pinch salt 3 tbsp cocoa 1 tbsp butter 5 tbsp flour 2 generous cup milk (evaporated milk may be used for richer taste) 3 egg yolks, well beaten, reserve egg whites Mix dry ingredients in top of double boiler over hot water. Add milk slowly and blend well. Cook until mixture thickens,… Continue reading Old Fashioned Chocolate Pie

Graham cracker crust 1 small can frozen limeade 1 (9oz) carton cool whip, thawed 1 can condensed milk few drops of green food coloring Mix milk, limeade and a few drops of food coloring well. Fold in cool whip. Pour in pie crust and chill. Recipe by E. Jean Sharpe

3 eggs 3/4 cups coconut 1 small can crushed pineapples 1 tbsp cornmeal 1 & 1/4 cup sugar 1/2 stick margarine 1 unbaked pie shell Melt margarine and mix all other ingredients together. Pour into pie shell. Bake 1 hour at 350 degrees. Recipe by Joyce Pulley

2 cup sugar 1/2 cup margarine, softened 4 eggs 3 tbsp flour 8 oz crushed pineapple, drained 1 tsp vanilla 1 (9″) pastry shell, unbaked Cream margarine and sugar well. Add eggs and flour and beat well. Stir in pineapple and vanilla. Pour into pastry shell and bake at 350 degrees for 45 minutes or… Continue reading Pineapple Chess Pie

1 can condensed milk 8 oz package cream cheese, room temperature 1/3 cup lemon juice 1 tsp vanilla 1 can cherry pie filling or frozen or fresh strawberries Graham cracker pie crust Let cheese stand until softened. Beat until light and fluffy. Beat in condensed milk. Stir in vanilla and lemon juice until well mixed.… Continue reading Cherry or Strawberry Cheese Pie

6 eggs 1 stick margarine 4 cup sugar 1/2 cup cocoa 1 tbsp flour 1 tsp vanilla 1 small can coconut 1 cup chopped pecans 1 large can evaporated milk Beat eggs by hand. Add margarine, sugar, cocoa and vanilla. Ad coconut, pecans and milk. Pour into 3 unbaked pie shells. Bake at 325 degrees… Continue reading German Chocolate Pie

1 & 1/4 cup sugar 1/2 stick butter, melted 2 eggs 1 tsp vanilla 3 tbsp cocoa 1 small can evaporated milk (2/3 cup) Melt butter with cocoa added. Combine eggs and sugar; add milk and vanilla; add cocoa and butter and mix well. Pour into unbaked pie shell and bake at 350 degrees for… Continue reading Chocolate Chess Pie